Food & Restaurant Franchise Review
Food & Restaurant Franchise Opportunity - Food & Restaurant Franchise Business for Sale
Flamers Burger & Chicken
Flamers serves premium Burger & Chicken made to order on an open flame in full view of the customer. Flamers Burger & Chicken franchises are located in shopping malls, offices, hospitals, and university food courts. Flamers is the “Food Court Specialist” and is the 4th largest burger chain operating in Food Courts today. It is recognized and accepted by all major malls and other food courts. Flamers’ franchisees are not burdened with finding customers, facilities maintenance, security issues and other challenges associated with free standing or strip center locations. Flamers’ franchisees are left to focus on their customers and running their operations profitably.
BACKGROUND
Established: 1986
1st Franchised: 1986
Franchised Units: 57
Company Owned Units: 1
Projected New Units (12 Months): 20
Registered: MD / Mexico
(Currently accepting franchises from the Eastern third of the US) Beyond this geographical region, referrals will be examined on a case by case basis. The geographical constraints to the Eastern third of the US might be more aptly described as a target. Maintaining economic continuity for our food distribution network is a consideration when we are presented with opportunities beyond the Eastern third of US.
FINANCIAL/TERMS
Cash Investment: $75K
Total Investment: $100K - $350K
Minimum Net Worth: $250K
Franchise Fee: $30K
Royalty: 5%
Ad: 2 %
Average Number Of Employees: 3
Passive Ownership: Possibly, depending upon the individual / entity involved.
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