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Food & Restaurants

Charley’s Grilled Subs

Charley’s Grilled SubsCharley’s Grilled Subs continues to define the “Grilled Sub Sandwich” niche of the fast, casual restaurant sector by delivering exceptional customer satisfaction through high quality fresh foods, superior service, and innovative store design. Today’s restaurant consumers are demanding higher quality, more flavorful, and more nutritious foods, readily available to them on a no-wait custom-order basis. Charley’s Grilled Subs is tailored to exceed those ever growing demands with the freshest and tastiest made-to-order grilled subs in the industry. Charley’s Grilled Subs is complemented by a contemporary store environment that invites a relaxing dining stay or a quick take-out alternative.

  • Established: 1986
  • First Franchised: 1991
  • Franchised Units: 20
  • Cash Investment: $75 000 for mall or food court store / $100 000 for strip center or fast casual dining concept
  • Total Investment: $250 000 - $350 000
  • Minimum Net Worth: $200 000
  • Franchise Fee: $19 500

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